The BEST egg salad recipe! Scrumptious on a sandwich or straight from the bowl, this simple egg salad is creamy, tangy, and brilliant. An ideal lunch!
I began making this egg salad recipe as a means to make use of up onerous boiled eggs left over from Easter one spring. I assumed it will be a one-and-done lunch—simply a straightforward means to make use of up my leftovers—however to my shock, I obtained hooked. Earlier than lengthy, I used to be boiling extra eggs to make extra egg salad. These items is severely good!
This egg salad recipe is brighter and brisker than most. For my part, it’s what a basic egg salad recipe actually needs to be. It’s nonetheless wealthy, creamy, and flavorful, however it makes use of far much less mayo than is conventional. Lemon juice, Dijon mustard, and (optionally available) capers give it a tangy, briny kick, and many recent herbs take it excessive.
Stuffed right into a sandwich with crisp veggies and greens, this egg salad is my superb spring lunch. I feel you’ll like it too!
Egg Salad Components
Right here’s what you’ll have to make this simple egg salad recipe:
- Eggs, after all! Put together them in accordance with this recipe for the right way to make onerous boiled eggs. They’ll be simple to peel and have sunny yellow yolks!
- Mayonnaise – It makes the salad wealthy and creamy.
- Dijon mustard – For tangy, peppery taste. Be happy to sub yellow mustard in case you choose!
- Contemporary lemon juice – It provides brightness.
- Pink onion – For crunch and oniony chew.
- Contemporary herbs – Chives and dill add freshness to the salad and improve its savory taste.
- And salt and pepper – To make all of the flavors pop!
For those who like, add some capers too. I like their salty, briny taste on this recipe. Chopped dill pickles and a pinch of celery seed are additionally nice add-ins.
Discover the entire recipe with measurements under.
How you can Make the Finest Egg Salad
This egg salad recipe is easy! Prepare dinner the onerous boiled eggs, then peel and chop them. Cube the pink onion and chop the recent herbs too.
Whisk collectively the mayo, mustard, lemon juice, salt, and pepper in a big bowl. Add the remaining elements and blend to mix.
Simply chill and season to style earlier than serving. That’s it!
For one of the best outcomes, comply with the following pointers:
- Begin with good onerous boiled eggs. I make mine by including the eggs to a pot of chilly water and bringing the water to a boil over excessive warmth. When it reaches a rolling boil, I take away the pot from the warmth, cowl it, and let the eggs sit within the scorching water for 12 minutes. Then, I chill them in an ice water tub for 14 minutes earlier than peeling. This technique yields easy-to-peel eggs with yellow yolks. For extra tips about making good onerous boiled eggs, try my onerous boiled eggs recipe!
- Preserve some texture. The most effective egg salad is a bit chunky, with a wealthy, creamy dressing surrounding it. It’s okay if the egg yolks crumble a bit as you fold the chopped eggs into the dressing, however don’t mash them up an excessive amount of.
- Go all in on the herbs. Contemporary chives and dill add brilliant, oniony taste to this recipe, and so they make it really feel actually recent. For those who don’t have one among them, use extra of the opposite, or add recent parsley or inexperienced onions as an alternative.
Discover the entire recipe with measurements under.
Methods to Serve
Take pleasure in this egg salad straight from the bowl, or
- scoop it up with crackers or crostini,
- serve it over lettuce or different greens,
- or fold it into pita or a tortilla to make a wrap.
Or make an egg salad sandwich! Pile on fixings like lettuce, sprouts, or microgreens; thinly sliced cucumber, radishes, or avocado; and/or pickled pink onions.
What to Serve with an Egg Salad Sandwich
I typically pair mine with a aspect salad for lunch. Attempt serving your sandwich with one among these recipes:
How lengthy does egg salad final within the fridge?
Egg salad retains nicely in an hermetic container within the fridge for as much as 5 days.
Storage Ideas
For the freshest egg salad, comply with these storage suggestions:
- Retailer it in an hermetic container. For those who’re making egg salad sandwiches, don’t assemble them various hours earlier than you eat. For those who make them too far upfront, they’ll get soggy!
- Hold it within the fridge. It may well spoil if it’s at room temperature for two hours or extra.
- Season to style after chilling. I typically discover that this salad wants an additional pinch of salt or squeeze of lemon after it’s been within the fridge. Don’t hesitate to style yours after chilling and pep up the flavors as wanted!
Extra Straightforward Egg Recipes
For those who love this recipe, attempt one among these simple egg dishes subsequent:
Finest Egg Salad Recipe
Serves 4
This egg salad recipe will change into one among your favourite lunches! I like it on a sandwich, with crackers, over lettuce, or straight from the bowl.
Forestall your display from going darkish
-
Onerous boil the eggs in accordance with this recipe. Peel and chop.
-
In a medium bowl, whisk collectively the mayonnaise, mustard, lemon juice, salt, and a number of other grinds of pepper.
-
Combine within the onions, then fold within the eggs, chives, dill, and capers, if utilizing.
-
Cowl and chill within the fridge for 20 minutes. Stir, then season to style and serve.
