This oven baked salmon recipe completely seasoned, bursting with taste, and prepared in simply 20 minutes! It’s excellent for busy weeknights or a fast meal to impress.
Cease proper there and bookmark this baked salmon recipe, since you’ll by no means want one other! As married cookbook authors who’ve tried numerous salmon recipes, that is the strategy that will get arms down rave opinions from family and friends. The tender fillet is completely seasoned with brown sugar and spices and has a beautiful crisp topping, which is our favourite (no extra mushy and under-seasoned fillets!).
What we love about this oven baked salmon recipe
This baked salmon recipe is our complete go-to, from when our dad and mom go to to a fast weeknight dinner for our children. You’ll by no means want one other recipe! Right here’s why we adore it:
- It’s completely seasoned. The smoked paprika, onion powder, garlic powder and thyme mixture hits a house run (we additionally apply it to our baked rooster thighs).
- It has a crispy prime. Mushy salmon is our pet peeve. This one comes out with a beautiful crispy topping from the brown sugar and in case you’d like, a fast broil.
- It’s so easy. It takes simply 20 minutes to make this! Get able to impress your mom in legislation, neighbors, boss, or companion with no effort in any respect.
“It was completely scrumptious, and really easy to make! The fish was very flaky and tender and the smokey taste is nearly addictive. What could possibly be higher than having one thing that’s simple to make and tastes great? I’ll little question make this once more quickly!” -Annika
Key components
For the easiest baked salmon recipe, you’ve bought to begin with an important fillet of fish. That is simpler stated than finished, since there are a lot of other ways salmon is bought on the retailer. Normally, keep away from these huge economy-sized freezer baggage. Listed here are just a few suggestions:
- Search for 1 to 1 1/2-inch thick salmon fillets. You would possibly discover this sort labeled “middle lower” on the retailer. It’s also possible to use thinner fillets like sockeye salmon, which take much less time to cook dinner.
- Purchase contemporary salmon, wild caught if potential. Salmon contemporary from the fish counter normally has one of the best taste. Frozen can work, however go for highest-quality potential. Fish that’s wild caught in your nation is normally a sustainable alternative. There are additionally high quality choices in well-regulated farms; see Seafood Watch Client Information.
- Add this straightforward seasoning mix. You’ll want a mix of brown sugar, smoked paprika, onion powder, garlic powder, dried thyme, cumin, and salt. Earlier than seasoning, brush on only a skinny coating of olive oil.
The right way to bake salmon: step-by-step
This baked salmon recipe requires seasoning the fish with brown sugar and spices, then baking till tender. We used to solely bake salmon in a foil packet, but it surely will get very moist and mushy. This technique for baking salmon that makes a flippantly caramelized prime, which we discover will get rave opinions! Listed here are the steps for the right way to bake salmon:
Step 1: Preheat the oven to 400°F (200°C). Permit the salmon to come back to room temperature (or brine it in salt water).
Step 2: Place the room temperature salmon on a foil lined baking sheet. Drizzle with olive oil and season (see full recipe).
Step 3: Bake the salmon for 10 to 16 minutes, till simply tender and pink on the middle and the interior temperature is 125 to 130°F within the middle.
Serve garnished with finely chopped parsley. If desired, add a salmon sauce!
Variations: add a sauce!
One of the best half about this oven baked salmon recipe is that it’s completely seasoned by itself: it doesn’t required a sauce to make it style nice! However you’re welcome so as to add one to take it up a notch. Listed here are just a few of our favourite salmon sauce concepts:
Methods to serve this baked salmon recipe
Wish to make it a meal? Strive a few of these simple sides for salmon, none of which require the oven!
- Inexperienced salad: Whip up a chopped salad, apple salad, fennel orange salad, kale salad, or arugula salad.
- Inexperienced veggies: Strive inexperienced beans, peas, baked asparagus, broccoli, sauteed broccolini, or sauteed spinach.
- Complete grains: A pile of grains is ideal with fish. Strive including lemon rice, couscous, orzo, or quinoa.
Storing leftovers
Leftover salmon lasts refrigerated for as much as 3 days, saved in a sealed container. Reheat it in a skillet over medium warmth, or in a 400F oven till heat. Or, repurpose it in leftover salmon recipes like salmon salad, a salmon rice bowl, and extra!
Extra salmon recipes
Love cooking with salmon? Listed here are just a few extra salmon recipes to attempt:
Dietary notes
This oven baked salmon recipe is pescatarian, dairy-free and gluten-free.
Incessantly requested questions
400°F (200°C) makes for a tasty, tender piece of fish.
Bake salmon at 400°F (200°C) for 10 to 16 minutes, relying on thickness, till simply tender and pink on the middle (the interior temperature needs to be between 125 to 130°F within the middle). A 1-inch thick fillet ought to cook dinner in about quarter-hour complete.
For a crispy prime, when the salmon is at 115°F, broil for about 2 minutes (concerning the final 2 minutes of the cook dinner time).
The gooey white stuff that oozes on the floor after cooking a chunk of salmon is named albumin: it’s a coagulated protein that seeps to the floor whereas baking. The quantity of albumin varies relying on the fish, so it’s not one thing you may management. It’s suitable for eating, but it surely does look unappealing.
Purchase high quality contemporary fish. It’s greatest to purchase contemporary salmon and the white stuff can fluctuate primarily based on the fish counter at every grocery retailer, though there’s no labeling distinction. Experiment to discover a supply you like.
Brine the fish earlier than cooking. Inserting the fish in a brine resolution for quarter-hour earlier than baking will help to scale back albumin (see notes within the recipe beneath).
Description
This oven baked salmon recipe completely seasoned, bursting with taste, and prepared in simply 20 minutes! It’s excellent for busy weeknights or a fast meal to impress.
- 1 1/2 kilos or 4 (6-ounce) salmon fillets, wild caught if potential
- Olive oil
- 1 teaspoon kosher salt
- ½ tablespoon brown sugar
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon dried thyme
- ¼ teaspoon cumin
- Preheat the oven to 400°F. Permit the salmon to come back to room temperature (or brine it*).
- Place a big sheet of aluminum foil on a baking sheet and brush it with olive oil. Pat each bit of salmon dry and place it on the foil pores and skin aspect down. Brush with olive oil. Sprinkle the salmon with the kosher salt evenly divided among the many fillets.
- In a medium bowl, combine collectively the brown sugar, paprika, garlic powder, onion powder, thyme, and cumin. Sprinkle the combination evenly on prime of the fillets.
- Bake the salmon for 10 to 16 minutes, relying on thickness, till simply tender and pink on the middle (the interior temperature needs to be between 125 to 130°F within the middle). A 1-inch thick fillet ought to cook dinner in about quarter-hour complete. For a crispy prime, when the salmon is at 115°F, broil for about 2 minutes (concerning the final 2 minutes of the cook dinner time).
Notes
*Brine the salmon (elective): Whereas the oven preheats, in a shallow dish combine collectively 4 cups room temperature water and three tablespoons kosher salt. Place the salmon within the water and look forward to quarter-hour (this needs to be concerning the time it takes to preheat).
- Class: Fundamental Dish
- Technique: Baked
- Delicacies: Seafood
- Food plan: Gluten Free
Key phrases: Baked salmon, baked salmon recipe, oven baked salmon. the right way to bake salmon, how lengthy to bake salmon
